Healthy cookies without flour and sugar!

Embark on a culinary journey enriched with wholesome ingredients and delightful flavors as we explore two delectable biscuit recipes. From the vibrant medley of dried fruits to the rich nutty textures, these recipes promise not only satisfaction to the palate but also nourishment for the body.

Recipe 1: Nut and Seed Biscuits


  • 70g (2.5 oz) dried apricots
  • 50g (1.8 oz) almonds
  • 70g (2.5 oz) oats
  • 30g (1 oz) pumpkin seeds
  • 40g (1.4 oz) sunflower seeds
  • 20g (0.7 oz) sesame seeds
  • 20g (0.7 oz) flaxseeds
  • 60g (2 oz) cashews
  • 20g (0.7 oz) pistachios
  • 20g (0.7 oz) walnuts
  • 20ml (0.7 fl oz) honey
  • 1 egg white
  • Pinch of salt

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