Potatoes with meatballs and cheese

Ingredients :

for meat:

  • 1 leek
  • 25 g of parsley
  • 500 g of minced meat
  • 1 egg
  • a hundred grams of parmesan cheese
  • salt
  • pepper
  • One slice of bread
  • one hundred fifty grams of shredded cheese

for potatoes:

  • 1 kilo of potatoes
  • salt
  • four slices of bacon
  • also:
  • flour
  • eggs


1) Chop the parsley and shallot into small portions and blend with the minced meat, egg, parmesan and bread crumbs. Seasoning blend with salt and pepper.
2) Squeeze a few floor red meat withinside the palm of your hand and region a dice of cheese withinside the middle.
3) Wrap the entire cheese dice withinside the minced meat and shape a meatball.
4) Peeled potatoes and boil them in salt water. Meanwhile, bacon is fried on each facets in pan and reduce to small portions. Mashing potatoes and combining them with the bacon.
5) Put a few potato combination withinside the palm of your hand and region a meatball withinside the middle.
6) Cover the meatballs absolutely with the potato combination and roll right into a ball.
7) Now roll the potato ball crammed in flour, withinside the overwhelmed egg and roll withinside the panko bread crumbs.
8) Finally, fry the ball till golden brown.